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Family Friendly Fridays: Guest Posting at More Than a Mountfull

October 1, 2010 By Julie 17 Comments

Woohoo!  It’s Friday and I don’t know about you, but I’m really ready for it.  We’re going to do things a bit differently today because I’ve been asked to guest post over at Dennis’ site, More Than a Mountfull.  I couldn’t be more excited or honored to have been considered!

If you haven’t discovered Dennis yet, it’s high time you did.  He’s a once executive restaurant chef turned director of dining services for one very lucky all girls high school.  I’m telling you, these girls eat well.  It’s enough to make me want to move up to Pennsylvania and go back to school just for the food!

I’ll still have the linky up below so be sure to share your goodies!  Anything family friendly is welcome including vacations, recipes, crafts, and mom blog posts.   And, hopefully, if I can get my rear in gear, I’ll start featuring the gingerbread process for the next few Fridays.  Don’t hold me to it, I’m still trying to come up with the ultimate theme (who knew that would be the hardest part?), but if I can get it ironed out, we’ll be off to the races.

So let’s wrap this up and head over to Dennis’ where there’s a tasty recipe posted for cinnamon chickpea couscous!

Tomato Chickpea Couscous on Foodista

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Filed Under: Family Friendly Fridays, Food, Guest Bloggers, Other

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Comments

  1. Sommer @ A Spicy Perspective says

    October 1, 2010 at 7:22 am

    Julie, I KNOW you’ll do him proud. I’ll go check it out–have a great weekend!

    Reply
  2. Brenda says

    October 1, 2010 at 7:52 am

    Julie, I must be too early, I headed over there but you’re not there yet, lol. I’ll check back later. Have a great day!

    Reply
  3. Velva says

    October 1, 2010 at 8:02 am

    Awesome guest post! I thought I would come over from Dennis’s blog and say hello to you.

    Reply
  4. Chef Dennis says

    October 1, 2010 at 8:05 am

    Hi Julie

    thanks for such a wonderful guest post!! I have been looking for a nice cous cous recipe to add to my salad bar, my girls will love it!

    Dennis

    Reply
  5. Joey @ Big Teeth & Clouds says

    October 1, 2010 at 12:29 pm

    Anyone who can bring good food to the school cafeteria must be pretty awesome!

    Reply
  6. Katie says

    October 1, 2010 at 12:53 pm

    Gorgeous photography Julie! It looks really yummy. I don’t think I’ve ever made couscous before, which probably sounds really odd to you! I guess we aren’t very adventurous eaters. Is it like pasta?

    Reply
  7. Nirmala says

    October 1, 2010 at 1:13 pm

    Congrats, and great job! He does have a great blog. Have a great weekend.

    Reply
  8. Adelina says

    October 1, 2010 at 2:59 pm

    Enjoyed reading your post on Chef Dennis’ site! Loved your creation!

    Reply
  9. Anna Johnston says

    October 1, 2010 at 4:43 pm

    Congrats on your post on Chef Dennis’s site. Lovely little couscous dish, thanks for sharing 🙂

    Reply
  10. Monet says

    October 1, 2010 at 10:55 pm

    Julie! I’m so sorry I’ve been absent around here. I had you on my google reader, but for some reason it didn’t update your posts. When I visited Chef Dennis’ blog tonight, I realized I hadn’t heard from you for awhile, visited your blog, and was dismayed that I had missed so much! I reentered your blog on my reader, and it is now picking up your feed. But I’m so sorry! Anyways, I’m thrilled to have you back. Your blog has always been one of my favorites.

    Reply
  11. ingrid says

    October 1, 2010 at 11:54 pm

    Very cool..I’m gonna check you out of at Dennis’!

    I feel that way every Friday. 🙂
    ~ingrid

    Reply
  12. Lisa says

    October 2, 2010 at 9:32 am

    Julie if I lived in your house I would easily weigh three thousand pounds. Every time I come over to your blog I leave with my mouth watering.

    Reply
  13. The Southern Cookbook says

    October 2, 2010 at 10:16 am

    Hi Julie, It’s so nice to meet you. I was just over at More Than A Mount Full and I decided to pop over here to introduce myself. My name is Cheryl and I am behind The Southern Cookbook. That is one awesome recipe for garbanzo beans you created!! Great guest post as well 🙂

    Reply
  14. Emily Z says

    October 2, 2010 at 8:47 pm

    I love cous cous! This sounds delish!!!

    Reply
  15. Melissa B. says

    October 3, 2010 at 6:14 pm

    Oh, I do love couscous! I had some really good Middle Eastern food at a school fair yesterday, including couscous, hummus, stuffed grape leaves and tabouleh. I will keep your recipe, for sure!

    Reply
  16. Biren @ Roti n Rice says

    October 5, 2010 at 1:23 pm

    Heading over to read your guest post. The cous cous looks delicious!

    Reply
  17. Holly L says

    October 7, 2010 at 4:39 pm

    Good food in a cafeteria…WOW! I need more couscous recipes! I am trying to be more adventurous over here. Yeah!

    Reply

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