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Ginger Scallion Soup

March 20, 2013 By Julie 7 Comments

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As I sat down with the intent to compose a post all about the glories of soup this morning (more on that in a minute), it came to my attention that I never formally introduced our new family member on the blog.  He’s been glorified on facebook and I even dropped a shot or two of him on instagram and twitter, but the blog has been surprisingly baby free.

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Filed Under: Appetizers, Food, Main Course, Soup, Vegetarian Tagged With: Asian, chicken, Ginger, soup, Tofu, Vegetarian

Caveman Crunch in Honor of “The Croods”

March 1, 2013 By Julie 9 Comments

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So picture this…. one day you’re sitting on your couch, rump firmly planted into the cushion, checking your blog email when out pops an invitation to create a recipe for an upcoming movie.  And not just any movie mind you.  We’re talking The Croods; a Dreamworks animation, 3D, “croodatiously” awesome kind of flick.

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Filed Under: Appetizers, Food, Other, Snacks, Sponored Posts Tagged With: berries, Dreamworks, gluten free, granola, nuts, sponsored post, The Croods, trail mix

Cinna-sweet Almonds

February 19, 2013 By Julie 7 Comments

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Warning!!  These nuts are seriously addicting.  Let’s just say I had my husband on a grocery store run for a second bag of almonds after surreptitiously consuming an entire recipe’s worth over a mere 24 hour period.  How could I let a simple nut get the better of me you might ask?  Allow me to share.

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Filed Under: Appetizers, Food, Snacks Tagged With: almonds, cinnamon, salad topper, snack

Thai Chicken Salad with Peanut Dressing

May 31, 2012 By Julie 18 Comments

With Memorial Day officially in the tail lights, it’s time to begin ushering in the warm weather season. The boys have one week of school left and then we  turn off the alarm clocks and turn on the lazy days of summer. Well… maybe not so lazy if you’re in this family. We’re taking a week to recover and then it’s full steam ahead with camps, travels and summer school programs. This year we’ll be coasting everywhere from Delaware to Hilton Head to Minneapolis and back again. I’m actually going to be attempting my first overnight drive cross country with all three boys and no husband in tow for moral support (and associated heavy lifting). Wish me lots and lots of luck; I’ll be fortunate to make it out in one piece.

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Filed Under: Appetizers, Chicken, cookbook review, Food, Main Course, Other, Salads Tagged With: Cooking Light, gluten free, Healthy, salads, summer

Spinach and Artichoke Dip

May 24, 2012 By Julie 15 Comments

Now I realize there are a million and one recipes for spinach artichoke dip out there, really I do.  But dag nabbit; it’s a woman’s prerogative to have a serious flavor craving and, in turn, follow said craving, all the way to the ooey gooey dip bowl conclusion.   You know I’m right because you’ve been there yourself.   Don’t try and deny it, we both know better.  Allow me to set the scene.

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Filed Under: Appetizers, Dips, Food Tagged With: appetizer, baguette, basil, bruschetta, tomato

Shrimp-tastic Quesadillas

May 21, 2012 By Julie 10 Comments

I must admit, since creating the chicken wraps from the Sargento recipe site a couple weeks back, I’ve found myself surfing back there on occasion, looking for more quick and tasty dinner time ideas.   Last night the return trip arose from a desire to use up some leftover cooked shrimp from  a low country boil eaten the night before.  I popped over to take a gander and right on the front page, staring straight at me as if to say, “eat me you sassy, hungry home cook you”, was a simple and straightforward recipe for chipotle shrimp quesadillas.

Bingo.

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Filed Under: Appetizers, Food, Main Course, Other, Seafood, Snacks, Sponored Posts Tagged With: Chipotle, Mexican, Motherhood, Sargento

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