Delish | Mommie Cooks!

The big day is officially here. No I’m not celebrating a birthday (but if I was it would be my 21st of course) nor am I reveling in the fact that I single handedly made it through that Panettone cheesecake with only the slightest help from my children (God help my waistline). None of that can compare to the simple fact that, as of this afternoon I’m published over at MSN and Delish’s Kitchen Cookoff!

I hope you’ll head over and check out part one of a ten part, once a month, series and show me a little love. I’ll be dropping the recipe below, but for the full post with associated jibber jabber, you’ll need to fly on over to the cookoff site where I’ll be officially introducing myself and sharing a few things that you may or may not already know. I hope to see you there!

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Photo Courtesy of Yasmin Alishav

Who loves a good ol’ fashioned cooking competition? I know I sure do. There’s nothing more satisfying than plopping myself down on the couch with a couple of pillows and sinking in for an episode of “The Next Food Network Star,” “MasterChef” or, heaven help us, “Chopped.”

Honestly, that show amazes me every time I watch it. I’m still reeling from the last challenge I witnessed with the buckwheat groats, jews mallow, hard cider and elk tenderloin.

Do you ever wonder what it would be like to be on one of those shows? I’m pretty sure I’d melt like a hot pad of butter on a skillet as soon as the mystery ingredients were revealed. It’s hard enough to put together a recipe when you’re not being timed, let alone when the clock is ticking and the world is watching. Still, I will admit that the thought of someday participating is intriguing to me.

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Curried Potatoes and Squash

Let the Cookoff Commence!