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Swiss White Chocolate Cake Roll with Rhubarb Whipped Cream

March 30, 2012 By Julie 17 Comments

Holy spumoni do I have a gem of a dessert to share with you today.  I can’t wait to chat your ear off about this amazing Swiss roll cake, but before we do I have a small bit of blog business to take care of.

I’m excited to announce that Mommie Cooks is entering into a new partnership with Cooking Light Magazine and Cookinglight.com.  Twice a month I will be sharing content and recipes that are relevant to you and your family.  We’ll look into everything from the latest food trends to healthy menu items to individual ingredient features such as what to do with the pile of spring asparagus that’s taking up residence in your fridge’s crisper drawer.  Hopefully we can all come away a bit more informed and whole lot more inspired to head back into our kitchens and get cooking!

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Filed Under: Cake, Dessert, Food Tagged With: Cooking Light, Easter, Rhubarb, roll cake

Lemon Cardamom Crepes with Strawberry Rhubarb Custard

March 23, 2012 By Julie 21 Comments

If you have any number of young boys living along side you in your home, then you’ll understand the nightmare that is the bathroom.  I swear, I would hire a housekeeper for that task alone if I could.  No price would be too big.  She would be my hero.  You think I’m joking.  Allow me to share the most recent experience with you.

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Filed Under: Creams and Custards, Dessert, Food, Fruit Based Tagged With: Cardamom, Crepe, Lemon, Rhubarb, Strawberries


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