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Sometimes Simple, Sometimes Grand, Always Declicious

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Roasted Asparagus Salad with Lemon Mascarpone Dressing

April 12, 2012 By Julie 13 Comments

Yes, your eyes are not fooling you.  I’ve placed another salad up on the blog today.  After receiving multiple comments about snow days and jealousy over grill worthy temps, I determined that it might be in my best interest to throw up a spring salad that doesn’t require an outdoor flame.   After all, even us Southern girls experience cold temps every now and then (as witnessed by one such nameless food blogger who was over at her vegetable garden last night covering all her planted seedlings for the “not supposed to happen in April” freeze that blanketed the city this morning).  Shh… you didn’t hear that from me.

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Filed Under: Appetizers, Breakfast, Food, Salads Tagged With: Asparagus, Bacon, Breakfast, brunch, fried egg, salad

Chinese Five Spice Chicken Endive Salad

February 20, 2012 By Julie 12 Comments

Have you ever come home from an afternoon out and about to find a surprise package resting on your front doorstep?  You know you didn’t order anything, it’s not Christmas, and your birthday isn’t for another couple weeks.   As you carry it inside, the curiosity is beginning to build.  Maybe your husband bought something you didn’t know about.  Perhaps it’s the favorite toy your five year old left behind by accident at grandma’s house during the last visit.

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Filed Under: Appetizers, Chicken, Food, Main Course, Salads Tagged With: Asian, dairy free, endive, five spice powder, gluten free, salad

Asian Veggie Pasta

June 7, 2011 By Julie 27 Comments

Asian veggie pasta is one of those rare dishes that I consider to have “the trifecta effecta” going for it.  And just what do I mean by the trifecta effecta?  Allow me to explain.  It covers the three big aspirations for any fare you put together.
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Filed Under: Food, Main Course, Pasta, Sides, Vegetarian Tagged With: 30 minute meal, Asian, Pasta, salad, side dish


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